La Mision Restaurante

Open for Take Out, Delivery and Outdoor Seating!

Chefs Moises Ortiz and Carlos Josue Gomez and, pictured below, started La Mision in Hudson on the corner of 7th and Warren.

Really, can there ever be too many frozen margaritas in Hudson?

Frozen margaritas are plentiful thanks La Mision Restaurante in Hudson! They offer excellent Mexican/Guatemalan food and drinks!

Papusas, stuffed with cheese, chicken or pork.

The chefs  make everything, from scratch. Everything. A bag of chips? NADA!
They are all handmade. Jar of salsa? It's all made fresh!

The mole sauce? That takes about two to three days to make from scratch.

Plantains with homemade mole sauce

The "secret" to making mole sauce! You have to make it while you're happy!

They moved to the U.S. in 2005 from Guatemala, and then started Pico de Gallo in Stuyvesant.

The paintings on the walls are images of their hometown in Guatemala

You can order takeout or eat outdoors.

When you sit down, there's home-made chips and salsa (free), and every dinner plate comes with either rice/beans or salad.

The food is very filling! You will not walk away hungry.

Hudson now has to-die-for fish tacos - EVERY DAY OF THE WEEK! They are open every day (11am to 8/9pm). 

Never again will a day go by in Hudson when you wonder, "I want a fish taco, but are they open today?" The answer is always YES!

Lightly-battered and fried fish tacos with creamy slaw topping!

La Mision has wonderful options for vegetarians. You always have the choice to add tofu instead of meat, or try the veggie enchilada or portobello mushroom burrito. AH. MAZE. ZING!